WELCOME TO DINNER WITH JP |
Thursday 9th February, Pot au Feu (Beef Casserole) |
Click on my video to start cooking with me, or press YouTube on the video for full screen.
All that you will need is listed below, so please pick up the ingredients, ready to cook with me tonight as you play my video when you get home.
|
Pot au Feu (Beef Casserole)
Drinks
1xRed Wine Spain (1/2 Bottle for cooking)
Packets & Cereals
1xPlain Flour (50g)
Tins, Jars & Cooking
1xColman's English Mustard
1xGround Black Pepper
1xStock Cubes Beef
1xExtra Virgin Olive Oil
1xCoarse Sea Salt
Fruit & Vegetables
1xCarrot, Cauliflower & Broccoli (1 Bag around 350g)
1x Brown Onions Loose
1x New Potatoes (about 10)
6x Salad Tomatoes
Meat, Fish & Poultry
1x Diced Beef (About 400g)
---------------------------------------------------------------------------
Friday 10th February
Grilled Fish, and Vegetables
Dairy & Eggs
1xDouble Cream
Tins, Jars & Cooking
1xGround Black Pepper
1xOregano (dried)
1xStock Cubes Fish
1xExtra Virgin Olive Oil
1xCoarse Sea Salt
1xBalsamic Vinegar
Fruit & Vegetables
1xCarrot, Cauliflower & Broccoli (1 bag about 300g)
1xBrown Onions Loose
Drinks
1xWhite wine (1 large cup for cooking)
Meat, Fish & Poultry
1xFresh Cod Fillets (or other white fish, 2 per pack - 300g)